Oven Rack, Oven Shelf, Baking Rack

318255000, 318255002, 5303310512, AP5590131, PS3633414, EA3633414, AH3633414, 09990063, 2220750, CH7865, LR66863

Frigidaire, Electrolux, Kenmore, Gibson, White-Westinghouse, Tappan, Kelvinator, Crosley

FrigidaireBEC316ES1, BES372ES1, CFCS372DC2, CFEF310AS1, CFEF310AS2, CFEF310AS3, CFEF310AS4, CFEF358EB1, CFEF358EB2, CFEF358EB3, CFEF358ES1, CFEF358ES2, CFEF358ES3, CFEF372AS1, CFEF372AS2, CFEF372AS3, CFEF372AW1, CFEF372AW2, CFEF372AW3, CMEF212EB1, CMEF212EB2, CMEF212EB3, CMEF212ES1, CMEF212ES2, CMEF212ES3, PLEF398ACA, PLEF398ACB, PLEF398ACC, PLEF398ACD, PLEF398ACE, PLEF398ACF, FEF352AS, FEF352AW, FEF352BB, FEF352BW, FEF352ES, FEF352FS, FEF352GS

ElectroluxEI30EF35JS1, EI30EF35JS2, EI30EF35JS3, EI30EF45QS1, EI30EF45QS2, EI30EF45QS3, EW30EF65GS1, EW30EF65GS2, EW30EF65GS3, EI30EF55GS1, EI30EF55GS2, EI30EF55GS3

Kenmore79090413900, 79090413901, 79090413902, 79090414900, 79090414901, 79090414902, 79091413900, 79091413901, 79091413902, 79092413900, 79092413901, 79092413902, 79093413900, 79093413901, 79093413902

GibsonGEF358EB1, GEF358EB2, GEF358EB3, GEF358ES1, GEF358ES2, GEF358ES3, GEF372AS1, GEF372AS2, GEF372AS3

White-WestinghouseWEF358EB1, WEF358EB2, WEF358EB3, WEF358ES1, WEF358ES2, WEF358ES3, WEF372AS1, WEF372AS2, WEF372AS3

TappanTEF358EB1, TEF358EB2, TEF358EB3, TEF358ES1, TEF358ES2, TEF358ES3, TEF372AS1, TEF372AS2, TEF372AS3

KelvinatorKEF358EB1, KEF358EB2, KEF358EB3, KEF358ES1, KEF358ES2, KEF358ES3

CrosleyCEF358EB1, CEF358EB2, CEF358EB3, CEH343001, CEH343002, CEH343003

Professional Repair Time: 30-45 minutes
DIY Repair Time: 45-75 minutes
Difficulty Rating: Moderate (3/5) — Requires oven disassembly, element removal and installation, electrical wire connections, and moderate mechanical skill

Turn off power to the range at the circuit breaker to ensure complete power disconnection.

Verify power is off by attempting to turn on the oven. The oven should not heat or display any power indicators.

Use a non-contact voltage tester to verify no power is present at the oven before proceeding.

Allow the oven to cool completely if it has been used recently. Bake elements can reach temperatures exceeding 550°F and cause severe burns.

Remove all oven racks from the oven cavity to provide clear access to the bake element.

Take multiple photos of the old element position, mounting, and wire connections before disassembly. Document the element from multiple angles. This is critical for proper reassembly.

Locate the bake element on the bottom of the oven cavity. It's the large looped heating element secured to the rear wall.

Take a photo of the wire connections to the bake element terminals before disconnecting.

Locate the wire connectors attached to the bake element terminals. They're typically located at the rear of the element where it passes through the rear wall.

Pull the wire connectors straight off the element terminals. The connectors are push-on style and should pull off easily—do not twist or bend the terminals.

Label each wire with masking tape indicating its position (left terminal, right terminal) for proper reconnection.

Locate the mounting screws that secure the bake element to the rear wall of the oven (typically 2 screws).

Remove the mounting screws using a Phillips screwdriver or nut driver. Support the element as you remove the last screw to prevent it from falling.

Carefully pull the element forward and out of the oven cavity. The element terminals will slide through the holes in the rear wall.

Place the old element on a clean work surface with adequate space for inspection.

Inspect the old element for visible damage such as breaks, blisters, gaps, burn marks, or corrosion in the wire. This confirms the diagnosis.

Inspect the wire connectors for corrosion, melting, or damage. Replace damaged wire connectors before installing the new element.

Inspect the oven cavity for food debris, grease, or damage. Clean the oven cavity thoroughly before installing the new element.

Unpack the new 318255006 bake element from its packaging. Handle carefully to avoid damaging the element or terminals.

Verify the element specifications match the old element: 19-15/16" wide, 15-1/4" long, 2" wide bracket, 4" to terminals, 1-3/4" mounting hole spacing, 3000W at 240V, male quarter-inch spade terminals.

Compare the new element to the old one to verify the dimensions, loop configuration, mounting bracket position, terminal spacing, and overall appearance match. Ensure you have the correct replacement part.

Inspect the new element for any damage or defects before installation. The element should be straight with no visible breaks, gaps, or damage.

Verify the terminals are straight and undamaged. Bent or damaged terminals will not accept wire connectors properly.

Position the new element at the rear of the oven cavity, aligning the element terminals with the holes in the rear wall.

Insert the element terminals through the holes in the rear wall, pushing the element backward until the mounting bracket contacts the rear wall.

Verify the mounting bracket is flush against the rear wall and the mounting holes align with the screw holes in the wall.

Install the mounting screws through the mounting bracket and into the rear wall. Tighten firmly but not over-tightening (which can crack the bracket or strip threads).

Verify the element is securely mounted and does not wobble or shift when gently pressed.

Verify the element does not contact the oven floor or side walls at any point. There should be clearance between the element and all oven surfaces.

Reconnect the wire connectors to the element terminals, matching the labels you applied earlier. Push the connectors firmly onto the terminals until they're fully seated.

Verify all connections are secure by gently tugging on each wire. None should pull loose.

Verify the wire connectors are pushed fully onto the terminals and make complete contact.

Tuck the wires neatly behind the rear wall to prevent them from contacting the element during operation.

Reinstall the oven racks at the desired height positions.

Restore power at the circuit breaker.

Turn on the oven to 350°F to verify proper element operation.

Verify the element begins to glow red within 2-3 minutes of turning on the oven. The element should gradually increase in brightness as it heats.

Verify the element heats evenly across the entire loop. All portions of the element should glow red at approximately the same brightness.

Listen for unusual noises during the test. The element should operate quietly with no buzzing, arcing, or electrical sounds.

Monitor for burning smells during the first few minutes of operation. A slight burning smell from manufacturing oils burning off the new element is normal and should dissipate within 5-10 minutes. A strong or persistent burning smell indicates a problem—stop immediately.

If the element does not heat, verify the wire connectors are fully seated on the terminals and power is present at the range.

If the element heats unevenly, the element may be defective. Stop immediately and replace the element.

If the element sparks or arcs, stop immediately and verify the wire connections are properly connected. If sparking continues, the element or wiring may be defective.

Allow the oven to reach 350°F and verify the oven temperature is accurate using an oven thermometer.

Turn off the oven and allow it to cool for 10-15 minutes.

Run a full baking cycle with a typical food item (such as cookies or bread) to confirm the repair is complete and the oven bakes normally.

Monitor the oven for 24-48 hours of normal use to ensure it operates properly without unusual noises, smells, or performance issues.

Safety Notes: Always turn off power at the circuit breaker before working on the oven. The bake element operates at 240 volts and 3000 watts and can cause severe electrical shock or death if power is not disconnected. Allow the element to cool completely before handling—bake elements can reach temperatures exceeding 550°F and cause severe burns. Never operate the oven with a damaged or broken bake element. Ensure all wire connections are secure and correct before restoring power. This repair requires electrical knowledge and moderate mechanical skill—if you're uncomfortable with the process, consult a professional technician.

Always verify the wire connectors are in good condition before installing the new element. Damaged, corroded, or melted wire connectors can prevent proper electrical connection and cause the new element to fail prematurely. Inspect the connectors carefully for burn marks, melting, or corrosion. Replace damaged wire connectors before installing the new element.

Verify proper element wattage for your oven. The 318255006 is rated at 3000 watts at 240 volts. Ensure your range's electrical system and circuit breaker are rated for this wattage. Using an element with incorrect wattage can cause poor baking performance, circuit breaker trips, or electrical hazards.

This bake element is model-specific. The 318255006 is designed for specific Frigidaire and affiliated brand ranges with 30-inch oven cavities. Always verify your range model number matches one of the compatible models before ordering. Using an incorrect element can result in non-fit or improper oven operation.

This is a complete replacement bake element. The 318255006 includes the heating element loop, mounting bracket, and terminals pre-assembled and ready for installation. You cannot replace individual components—the entire element must be replaced if any part fails.

Bake element replacement is a moderate repair. This repair requires electrical knowledge, moderate mechanical skill, and specialized tools (screwdrivers, nut drivers, non-contact voltage tester). Installation typically takes 30-45 minutes for professionals or 45-75 minutes for DIY repairs.

Monitor the first few baking cycles after installation. After installing the new bake element, run several baking cycles and monitor for proper heating, even heat distribution, accurate temperature, and proper performance. A slight burning smell from manufacturing oils burning off the new element is normal and should dissipate within 5-10 minutes. Address any issues immediately before they affect baking performance.

Bake element failure can have multiple causes. If the new element doesn't solve the problem, the issue may be with the oven control board, temperature sensor, wiring, thermal fuse, or another component. Further diagnosis may be required to identify the root cause.

Keep the oven clean to extend element life. Food spills and grease buildup on the element can cause smoking, unpleasant odors, and premature element failure. Clean spills promptly and avoid placing cookware directly on the bake element.

This repair restores full oven heating functionality. A properly functioning bake element is essential for reliable baking and roasting. Replacing a faulty element restores normal heating performance and prevents burnt or undercooked food.

Check the broil element for wear. If the bake element failed, the broil element may also be aging and near failure. Inspect the broil element and replace if it shows signs of wear or damage.

Verify the wire connectors are pushed fully onto the terminals. Loose or partially connected wire connectors can cause arcing, poor heating, or element failure. Ensure the connectors are pushed fully onto the terminals and make complete contact.

The new element may smell slightly during first use. Manufacturing oils on the new element will burn off during the first few uses, causing a slight burning smell. This is normal and should dissipate within 5-10 minutes. Ventilate the kitchen during first use.

Never place cookware directly on the bake element. The bake element is not designed to support cookware weight. Always use oven racks to support cookware. Placing cookware directly on the element can cause element damage or failure.

Monitor for circuit breaker trips after installation. If the range trips the circuit breaker when the oven is turned on, the element may be shorted or a wire connection may be incorrect. Stop immediately and verify all connections are correct.

This repair is cost-effective compared to range replacement. The cost of bake element replacement ($80-150) is far less than the cost of a new range ($800-2,000+). Replace the element promptly when failure is detected to prevent the need for expensive range replacement.

Verify the element does not contact the oven floor or walls. The element must have clearance from all oven surfaces to allow proper heat circulation and prevent damage to the oven cavity. Ensure the element is properly mounted and positioned.

Test the oven temperature with an oven thermometer. After installing the new element, verify the oven temperature is accurate using an oven thermometer. Place the thermometer in the center of the oven and compare the reading to the set temperature. If the temperature is inaccurate, the temperature sensor or control board may need calibration or replacement.

The bake element provides the primary heat for baking. The bake element is responsible for approximately 80-90% of the heat during baking cycles. The broil element may cycle on briefly to help maintain temperature, but the bake element does the majority of the work.

Verify the mounting bracket is securely fastened. A loose mounting bracket can cause the element to shift during operation, leading to uneven heating or element damage. Ensure the mounting screws are tight and the bracket is flush against the rear wall.

This repair prevents uneven baking and cooking problems. A properly functioning bake element ensures even heat distribution throughout the oven cavity. Replacing a faulty element prevents burnt or undercooked food and improves baking results.

Never attempt to repair a broken element. Attempting to repair a broken element by bending it back together or using tape can cause electrical shock, fire, or element failure. Always replace a damaged element with a new one.

The element should glow evenly across the entire loop. If portions of the element glow brighter or dimmer than others, the element may be defective or the wire connections may be loose. Verify all connections are secure and the element is properly installed.

This repair maintains oven safety and performance. A properly functioning bake element is essential for safe, reliable oven operation. Damaged or broken elements can cause electrical hazards, fire risk, and poor cooking performance. Replace damaged elements promptly.

Verify the element terminals are the correct type. The 318255006 features male quarter-inch spade terminals that accept push-on wire connectors. Some older models may use screw terminals—verify your range uses push-on style connectors before ordering.

The element should reach operating temperature within 2-3 minutes. After turning on the oven, the bake element should begin glowing red within 2-3 minutes. If the element takes longer to heat or doesn't glow at all, verify the wire connections are secure and power is present.

This repair restores even heat distribution. A properly functioning bake element provides even heat distribution throughout the oven cavity, ensuring consistent baking results. Replacing a faulty element eliminates hot spots and cold spots in the oven.

• Oven does not heat when turned on (oven stays cold)
• Oven heats slowly or doesn't reach set temperature
• Visible breaks, blisters, or gaps in element wire
• Element glows red-hot in spots but doesn't heat evenly
• Element sparks or arcs during operation
• Range trips circuit breaker when oven is turned on
• Food takes much longer to bake than normal
• Uneven baking with burnt or undercooked spots
• Oven temperature inaccurate or fluctuates
• Element doesn't glow red when oven is on
• Burning smell from oven during operation
• Oven shuts off before reaching set temperature