Premium Milk Chocolate Cone Dip Coating by Rubicone Canada

Transform your ice cream cones and gelato treats with the exceptional Milk Chocolate Cone Dip Coating from Rubicone Canada, brought to you by the trusted vendor Fun Foods Canada. This 1.5 KG bucket offers a smooth, fluid chocolate coating that hardens instantly upon contact with cold surfaces, creating a delightful crunchy shell that elevates every bite. Unlike traditional coatings, this product is formulated for ease and versatility, making it a standout choice for home bakers, ice cream shops, and gelato enthusiasts alike.

What sets this Milk Chocolate Cone Dip Coating apart is its user-friendly design – no special warmer required! Simply warm it in hot water or the microwave to reach the ideal 27-30°C (80.6-86°F) for perfect liquidity, then dip your cones, frozen fruit, or gelato pops for a quick, professional finish. It's not just for dipping; use it as a Stracciatella ripple in gelato tubs or to enhance semifreddo mousses, adding rich milk chocolate flavor without the need for refrigeration after opening. Fun Foods Canada's reputation for high-quality, innovative food products ensures you're getting a reliable, delicious option that simplifies your dessert preparations.

Key features include:

• Versatile Applications: Ideal for ice cream cones, gelato sticks, and more, with a formula that hardens on contact for a satisfying crunch.
• Easy Preparation: Warm effortlessly at home or in a commercial setting, maintaining optimal temperature for all-day use.
• Certifications: Halal, Kosher, and Gluten-free, catering to diverse dietary needs and ensuring top-tier quality.
• Generous Size: The 1.5 KG bucket provides ample supply for frequent use, making it perfect for both personal and professional kitchens.

Why choose this product? It's the perfect blend of convenience, quality, and flavor from Fun Foods Canada, helping you create memorable treats that stand out from the competition. Elevate your desserts today with Rubicone Canada's Milk Chocolate Cone Dip Coating and experience the difference in every crunchy layer.

Milk Chocolate Cone Dip Coating - 1.5 KG Bucket - Rubicone Canada

Fluid chocolate coating for covering Ice Cream Cones and Gelato Sticks. Milk chocolate taste. Formulated to harden in touch with Ice Cream and Gelato for creating a crunchy effect. To be used, the coating must be liquid. And to become liquid, it needs to stay at least between 27 and 30 degrees Celsius (80,6-86F). Perfect to be used as a Stracciatella to ripple and fill Gelato tubs and Semifreddo mousses. After opening you don’t need to refrigerate it.

No Cone Dip Warmer Necessarily Required: Our Cone Dip Coatings can work just fine without a traditional cone dip warmer! Simply dip your cold or frozen product (i.e. soft serve cones, frozen fruit, gelato pops, etc.) into the warm cone dip coating and it will quickly harden into a flavorful hard shell. No dip warmer necessarily required as you can warm our cone dip in hot water or microwave. Ideally, keep the product in a heated bath to maintain a constant temperature throughout the day. Please be sure to view the two instructional cone dip videos attached to this listing. Thank you.

Format: 1.5 KG Bucket

Certifications: Halal, Kosher, Gluten-free