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Unlock the rich, irresistible flavor of cream cheese in your baked goods and frostings with Fun Foods Canada's premium Cream Cheese Bakery Emulsion. Trusted by pastry chefs and home bakers alike, this water-based emulsion delivers consistent, mouthwatering results without the worry of flavors baking out, setting it apart from traditional alcohol-based extracts. Whether you're crafting summer-safe buttercream frostings or seeking a gluten-free alternative to classic cream cheese icing, this versatile product ensures your treats stay delicious and stable.
What makes Fun Foods Canada's Cream Cheese Bakery Emulsion a standout choice? It's formulated to be gluten-free, kosher, and nut-free, catering to a wide range of dietary needs while maintaining exceptional taste. Unlike other flavorings that require extra doses to hold up in the oven, this emulsion uses a simple 1:1 ratio—just one teaspoon equals the punch of traditional extracts. Plus, it's packaged in BPA-free, recyclable bottles for the 16 oz. size, and you can save big with a 20% discount on the 1-gallon option, making it an eco-friendly and budget-savvy pick for both small batches and large-scale baking.
Renowned for quality and innovation, Fun Foods Canada brings over two decades of expertise in baking supplies, offering more than 20 low-carb flavors that enhance everything from cakes to cookies. This soluble, water-based formula integrates seamlessly into your recipes, providing reliable performance and no need for doubling up on quantities. Available in convenient sizes from 4 oz. to 5 gallons, it's the ideal solution for professional bakers and hobbyists looking to elevate their creations with ease and confidence.
Experience the difference that Fun Foods Canada's commitment to quality can make in your baking endeavors—where every bite bursts with authentic cream cheese flavor.
Cream Cheese Bakery Emulsion - 4 oz. - 16 oz. - 1 Gallon - 5 Gallons
LorAnn's Cream Cheese Emulsion will infuse your frostings and baked goods with the irresistible flavor of cream cheese.
Pastry chefs and cake decorators tell us its great for adding to a shelf-stable buttercream frosting, making it a safer choice for cakes during the summer, and the ideal alternative to frosting made with cream cheese.
1 teaspoon baking extract = 1 teaspoon emulsion
16 oz. size packaged in BPA free, recyclable bottles. SAVE BIG - Save 20% when you Buy the 1 Gallon Size.
Water-based • Gluten-free • Kosher • Soluble in water
No need to double up! Our Bakery Emulsions are water-based flavors that won’t bake out like traditional alcohol-based extracts. That means you don’t have to add extra to get the flavor you crave. We are excited to offer over 20 gluten-free, nut-free, low-carb flavors, including Almond! Add to your favorite recipes the same as you would an extract. For information on usage, view our Bakery Emulsions Suggested Usage Guide
**Please note that the lead time on the 5 Gallons and higher sizes may be up to 15 business days. Thank you.
Free Bakery Business Resources, Bakery Related High Res Pictures, Mixing Guides and Bakery Recipes are available at our customer portal https://www.funfoodscentral.com
Not sure about your model number? Call 833-899-7278 and we’ll help you confirm. All brand names are the property of their respective owners and are used for compatibility reference only.
