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Unlock bold, minty perfection in your baking with Peppermint Bakery Emulsion from Fun Foods Canada, a trusted name in high-quality flavoring solutions. Crafted with natural peppermint essential oil, this water-based emulsion delivers a vibrant, long-lasting flavor that stands out from traditional alcohol-based extracts. Unlike competitors, it won't bake out or fade away, ensuring your cakes, cupcakes, cookies, brownies, and frostings retain that fresh peppermint zing every time.
Perfect for a variety of uses, this versatile emulsion works wonders in baked goods, ice cream, shakes, smoothies, and frozen yogurt. It's stronger and more potent than many alternatives, so you can achieve superior results with less—just use it as a direct substitute for peppermint extract. Plus, it's gluten-free, kosher, and soluble in water, making it an ideal choice for health-conscious bakers and those with dietary needs.
What sets Fun Foods Canada's Peppermint Bakery Emulsion apart? Its eco-friendly packaging in BPA-free, recyclable bottles, combined with no need for doubling up on quantities for full flavor. Available in convenient sizes like 4 oz, 16 oz, 1 gallon, or 5 gallons, it offers great value—save 20% on the gallon size for bulk baking needs. Enjoy the confidence of a product that's nut-free, low-carb, and backed by Fun Foods Canada's reputation for reliable, innovative flavors.
Experience the difference with Fun Foods Canada's Peppermint Bakery Emulsion and transform your recipes into unforgettable delights—order today and taste the quality that sets it above the rest!
To add a bold, bright, minty flavor, try LorAnn's Peppermint Emulsion (made with natural peppermint essential oil) in any of your baked goods such as recipes for cakes, cupcakes, cookies, brownies and frostings.
Use peppermint bakery emulsion just as you would a peppermint extract and get more flavorful results!
Looking for peppermint flavoring for your ice cream, shakes, smoothies and frozen yogurt? Our Natural Peppermint Bakery Emulsion (Item #0766) can be used as a substitute for our retired Peppermint Flavor Fountain Flavor (#1781). This bakery emulsion is stronger than the retired Flavor Fountain flavor, so it is best to use about ½ oz. per gallon of mix. For soft-serve ice cream we recommend the starting dosage level at.40%.
1 teaspoon baking extract = 1 teaspoon emulsion
16 oz. size packaged in BPA free, recyclable bottles. SAVE BIG - Save 20% when you Buy the 1 Gallon Size.
Water-based • Gluten-free • Kosher • Soluble in water
No need to double up! Our Bakery Emulsions are water-based flavors that won’t bake out like traditional alcohol-based extracts. That means you don’t have to add extra to get the flavor you crave. We are excited to offer over 20 gluten-free, nut-free, low-carb flavors, including Almond! Add to your favorite recipes the same as you would an extract. For information on usage, view our Bakery Emulsions Suggested Usage Guide
**Please note that the lead time on the 5 Gallons and higher sizes may be up to 15 business days. Thank you.
Free Bakery Business Resources, Bakery Related High Res Pictures, Mixing Guides and Bakery Recipes are available at our customer portal https://www.funfoodscentral.com
Not sure about your model number? Call 833-899-7278 and we’ll help you confirm. All brand names are the property of their respective owners and are used for compatibility reference only.
