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Unlock the irresistible flavor and vibrant color of classic red velvet cake with Fun Foods Canada's Red Velvet Bakery Emulsion, a versatile essential for bakers of all levels. Perfectly crafted to blend seamlessly into your recipes, this water-based emulsion delivers rich, true-to-life taste without the need for additional coloring or extracts that fade during baking. Sourced from trusted suppliers like LorAnn, Fun Foods Canada ensures every drop enhances your cakes, cupcakes, and treats with professional-grade quality that's gluten-free, kosher, and soluble in water.
What sets this emulsion apart is its superior stability—unlike traditional alcohol-based extracts that lose potency in the oven, our formulation retains its bold flavor and color for consistent results every time. Available in convenient sizes from 4 oz. to 5 gallons, it's ideal for home bakers and large-scale operations alike. Plus, enjoy big savings with a 20% discount on the 1-gallon option, packaged in BPA-free, recyclable bottles for eco-conscious convenience.
Choose Fun Foods Canada for your baking needs and elevate your creations with a product that's not only effective but also backed by a reputation for innovation and customer satisfaction in the baking community. Whether you're baking for fun or profit, this emulsion is your go-to for standout red velvet desserts that keep customers coming back.
Red Velvet Bakery Emulsion - 4 oz. - 16 oz. - 1 Gallon - 5 Gallons - Bakery Emulsions Canada
LorAnn's Red Velvet Bakery Emulsion adds the rich taste and color of classic red velvet cake in one easy step! Perfectly blended to give your favorite red velvet recipe an irresistible flavor and lush red color.
Directions
To color and flavor your favorite red velvet recipe: For each 8 or 9-inch cake or 12 cupcakes, mix 1 tablespoon LorAnn Red Velvet Flavor to prepared batter and blend well (no additional coloring needed). Bake according to recipe directions.
16 oz. size packaged in BPA free, recyclable bottles. SAVE BIG - Save 20% when you Buy the 1 Gallon Size.
Water-based • Gluten-free • Kosher • Soluble in water
No need to double up! Our Bakery Emulsions are water-based flavors that won’t bake out like traditional alcohol-based extracts. That means you don’t have to add extra to get the flavor you crave. We are excited to offer over 20 gluten-free, nut-free, low-carb flavors, including Almond! Add to your favorite recipes the same as you would an extract. For information on usage, view our Bakery Emulsions Suggested Usage Guide
**Please note that the lead time on the 5 Gallons and higher sizes may be up to 15 business days. Thank you.
Free Bakery Business Resources, Bakery Related High Res Pictures, Mixing Guides and Bakery Recipes are available at our customer portal https://www.funfoodscentral.com
Not sure about your model number? Call 833-899-7278 and we’ll help you confirm. All brand names are the property of their respective owners and are used for compatibility reference only.
